On a scale of one to ten, that dish was a solid 6.5 out of 10. It had potential, but it just fell short in terms of flavor and execution. Let's kick it up a notch and pay closer attention to the seasoning and cooking techniques next time. With a few adjustments and a little more finesse, we could easily bump that score up to an 8 or 9 out of 10. Keep pushing yourself and striving for perfection in the kitchen!